Alo Village Ethiopia Natural

You can’t make anything wrong with a nice Natural from Ethiopia hervested by Tamiru Tadesse. Here now you literally found the cherry on the top. Not only more than a decade of experience in the coffee yield the ALO Farm based in Delo Kebele is still keen into processing high quality crops.

As known for his progressive Anaerobic techniques you find here a wonderful natural dried on meshed raise beds which are very uncommon in the area of Bensa and an innovative work of the Alo Village. But the effort the Farmer invest at an altitude of 2480m really pays off.

This high scored cup (+90) is a 74158 Variety from a microlot out of the Sidama region. This Crop of a Cup of Excellence Farm will get you finest notes of Raisin, Gooseberry, Chamomile a sweet aroma with a pleasant acidity.

Never heard of the 74158 Variety before? Ask us what’s behind the name which is known for the  very pronounced citrus and floral notes and how we managed to get this rare Lot which we sourced as the first German Roastery as ALO normally distribute to world wide competitive Roasters.

However, we had the pleasure to brew our Roast together with Tamiru at World of Coffee 2024 and in our Café and can confirm this one is a natural beauty.